2017 Phillies Report Card: Rhys Hoskins Crashbag

I met the man at a pretty good tapas joint in Barcelona on the eve of the Catalan Secession Referendum. He was having a Sangria, of course, and talking up the Ibérico he’d earlier sampled at the all-too-brightly-lit spot around the corner. I wondered if he really knew what he was talking about, or if he was just halfway drunk already, because that place, I’d been told just the day before, always, *always* passes off their lower-end Jamóns to tourists.

Rhys Hoskins stood out like a sore thumb, what with his imposing physicality, and the fact that he clearly learned the broken Spanish he was mustering from spending last winter as a line cook at Distrito. Continue reading…